European breakfast is typically served on a chair in many hotels across the world. The breakfast menu comprises an array of continental delicacies such as pastries, buttery croissants, bagels, European-style cheeses, cold cuts, yoghurts, as well as a selection of fresh fruits. Guests have the opportunity to savor their delightful morning repast conveniently perched on a comfortable seat, taking in the vibe of the dining space. So, next time, relax and indulge in a delicious European breakfast cuisine while perched on a relaxing stool.